Artisan baker kneading dough on a rustic wooden table, bathed in warm, natural light.

Discover the Authentic Taste of Kent's Finest

Blossom & Grain Provisions: Tunbridge Wells' premier destination for handcrafted artisan bakes, bespoke event catering, and wholesome organic provisions. Experience tradition, quality, and community in every bite.

Trusted in Kent: Great Taste Award Winner badge Award-Winning Bakes 5-star rating icon 4.9/5 Google Reviews Organic Certified badge Organic Certified Pin icon for Tunbridge Wells Tunbridge Wells & Beyond

15+

Years of Artisan Craft

400+

Successful Events Catering

98%

Client Satisfaction Rate

30+

Local Kent Farm Partners

Crafting Exceptional Food Experiences

Freshly baked sourdough bread and artisan pastries on a wooden display within a modern bakery setting.

Artisan Bakery & Deli

Wake up to the aroma of daily baked sourdoughs, flaky croissants, and delightful pastries. Our deli offers gourmet sandwiches, fresh salads, and curated cheeses, all crafted with premium ingredients.

Explore Our Daily Bakes
Elegant long table set for a wedding reception, adorned with floral arrangements and gourmet plated dishes.

Bespoke Event Catering

Transform your events with bespoke culinary creations. From intimate dinner parties to grand weddings and corporate galas, our catering team designs menus that delight every palate with seasonal, local produce.

Discover Catering
Luxurious gourmet food hamper filled with artisanal cheeses, fresh bread, a bottle of wine, and local preserves, tied with a ribbon.

Gourmet Food Hampers

Give the gift of taste with our exquisitely curated gourmet hampers. Featuring our own artisan produce alongside the finest local Kent specialties, perfect for any occasion or corporate gifting.

Shop Hampers
Farmer's market stall showcasing a bountiful display of fresh, organic seasonal vegetables and fruits from Kent, bathed in natural light.

Organic Produce Sourcing

We pride ourselves on sourcing the freshest, organic ingredients directly from trusted Kent farms. Taste the difference that truly local, sustainably grown produce makes in our creations.

Our Sourcing Philosophy
Hands-on culinary workshop with participants kneading dough, focused on their work, in a bright, inviting kitchen.

Culinary Workshops

Unleash your inner baker or chef with our expert-led workshops. Learn traditional techniques, explore new recipes, and master the art of artisan food in our welcoming Tunbridge Wells kitchen.

Sign Up for a Workshop

Seasonal Delights & Limited Edition Creations

Plan Your Perfect Event with Bespoke Catering

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£50 per guest

Past Events & Testimonials

Browse our gallery of successful events and hear from clients who trusted us with their special occasions.

Montage of various catering events: wedding, corporate lunch, garden party, showcasing diverse food displays and happy guests.

"Blossom & Grain Provisions crafted the most exquisite menu for our wedding. Every dish was a masterpiece, and our guests are still talking about the incredible food!"
– Emily & James, Newlyweds, Tonbridge Wells

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Celebrating Kent's Special Moments

A beautifully styled wedding buffet table with elegantly presented gourmet dishes, floral decorations, and a happy couple in the background.

Sarah & Tom's Countryside Wedding

We designed a rustic yet elegant menu for their summer wedding, featuring organic Kentish lamb and seasonal vegetable tarts. A truly memorable feast for 150 guests.

A professional corporate lunch meeting with an array of individually packed gourmet sandwiches, salads, and fruit bowls on a modern conference table.

Riverbend Tech's Annual Summit

Provided catering for 300 delegates, including bespoke breakfast pastries and a diverse lunch buffet with gluten-free and vegan options. Praised for efficiency and quality.

A lively outdoor food festival scene with Blossom & Grain Provisions branding on a vibrant food stall, happy customers, and various baked goods on display.

Tunbridge Wells Food & Drink Festival

Our pop-up bakery tent was a sensation, selling out our artisan breads and specialty pastries daily, reaffirming our connection with the local community.

From Farm to Table: Our Artisan Process

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An organic wheat field under a blue sky, with a farmer inspecting the crops in the foreground.

Step 1: Sustainable Sourcing

We meticulously partner with local Kent farms and trusted ethical suppliers across the UK to secure the finest organic grains, seasonal fruits, and vegetables. Freshness and sustainability are our uncompromising standards.

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A chef meticulously washing fresh, vibrant organic vegetables at a stainless steel kitchen sink.

Step 2: Mindful Preparation

Each ingredient undergoes careful preparation in our certified kitchens. Traditional techniques are harmonized with stringent modern food safety protocols, ensuring purity and readiness for crafting.

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Artisan baker's hands dusting flour onto a perfectly proofed sourdough loaf before it goes into the oven, soft diffused lighting.

Step 3: Artisan Craftsmanship

Our skilled bakers and chefs pour passion and precision into every creation. From kneading dough with time-honored methods to delicately plating gourmet dishes, attention to detail is paramount.

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A food scientist in a lab coat inspecting freshly baked bread for quality control, using a magnifying glass.

Step 4: Rigorous Quality Control

Before any product leaves our premises, it undergoes meticulous tasting and inspection. We guarantee that every item, from a single pastry to a full catering spread, meets our exacting standards of perfection.

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A friendly delivery driver handing over a neatly packaged gourmet food hamper to a customer at their doorstep, sunlit.

Step 5: Fresh Delivery & Presentation

Your order arrives fresh, beautifully presented, and ready to enjoy. Whether it's daily bread for your breakfast table or an elaborate catering setup for your event, we ensure stunning presentation.

Meet Our Culinary Artisans

Portrait of Elara Vance, Head Baker, smiling warmly in a professional kitchen.

Elara Vance

Head Baker

With 20 years perfecting sourdough and traditional English bakes, Elara is the heart of our artisan bakery. Her passion for natural fermentation and heritage grains ensures every loaf is a masterpiece.

Portrait of Liam O'Connell, Executive Catering Chef, in a professional chef's uniform.

Liam O'Connell

Executive Catering Chef

Liam brings 15 years of fine dining expertise to our catering team. His flair for bespoke menus and seamless event execution makes every celebration extraordinary.

Portrait of Chloe Davis, Culinary Workshop Instructor, smiling and holding a rolling pin.

Chloe Davis

Workshop Instructor

Chloe's infectious enthusiasm makes learning a joy. She shares practical skills and culinary secrets in our popular hands-on baking and cooking workshops. "Anyone can bake!"

Portrait of Sam Miller, Sourcing Manager, in a field with organic produce.

Sam Miller

Sourcing Manager

Our ingredient visionary, Sam cultivates strong relationships with Kent's best organic farms. He ensures only the freshest, highest-quality produce makes it into our kitchen.

What Our Customers Say